The Japanese Bitters Shiso Bitters Size:100 ml A "Black Lemon" is an

A "Black Lemon" is an earthy

Benzoic Acid

dryish medium-bodied palate with vanilla

iichiko Saiten is a full-flavored expression of shochu that is perfect for cocktails at 43% ABV (alcohol by volume)

but adds depth and complexity

The Japanese Bitters Shiso Bitters Size:100 ml A "Black Lemon" is anShiso is the common name for the Asian culinary herb, seed, and the entirety of the Preilla frutescens plant, which belongs to the mint family. The whole leaf of green shiso is often used as a receptacle to hold wasabi or various garnishes on a sushi plate. Shiso bitters are prepared using carefully selected blue shiso from the longstanding Aoba plantation, which grows the highest quality of shiso in Chiba Prefecture. Chiba Prefecture is also the