Ethiopia Guji Adola G1 pitaya powder UAE and indulgent dessert-like notes

and indulgent dessert-like notes

leading into a crisp red apple flavor profile

the MYG 75 features integrated Gravimetric technology

this coffee develops remarkable sweetness and complexity while preserving the unique character of Indonesian-grown beans

Brazil Cerrado is a classic specialty coffee that showcases the rich sweetness and balanced profile that Brazilian coffees are famous for

Ethiopia Guji Adola G1 pitaya powder UAE and indulgent dessert-like notesEthiopia Guji Adola Grade 1 Natural Process Ethiopia Guji Adola Grade 1 is a vibrant natural processed specialty coffee from the renowned Guji region. Grown at high elevations between 1,700 and 2,200 meters above sea level, this coffee is produced from indigenous wild varietals that express the true character of Ethiopian terroir. The aroma opens with rich blackberry, vanilla, and hibiscus florals, leading into a tea like and elegant cup profile.