Ittetsu, Shirogami #1 Gyuto 240 (IW-1189) pizza Assembled in MX

Assembled in MX

the raised edges make it ideal for roasting and grilling too

and takes on a scary sharp edge

8oz UPC Details Blade Steel Type Stainless Type of knife Paring Steel grade SLD Hardness(Rockwell HRC) 64 Blade finish Tsuchime Origin of steel Japanese Blade length 135 mm Total length 160 mm Blade height

handmade in Tacoma WA

Ittetsu, Shirogami #1 Gyuto 240 (IW-1189) pizza Assembled in MXMade in Echizen The Blacksmith Etsu Knives is located in Echizen Fukui prefecture. These Ittetsu knives are an Echizen based collaboration between a small team of craftsmen led by blacksmith Tadayoshi Kajiwara. The Knife This Gyuto has a beautiful kurouchi finished blade truly a showstopper! Product Details: Steel Type: Shirogami Iron Hardness: Estimated HRC of 60 62 Handle Material: Walnut Heel Height: 55mm Weight: 83g Edge Length: 247mm Handle: Wa