Roasted Moth (Turkish Gram) Lentils Size:Paper Bag (125 g) Archaeologists have found cumin seeds

Archaeologists have found cumin seeds in Egyptian tombs and ancient Syrian kitchens dating back over 4

fiber and magnesium

and add depth to both sweet and savory dishes

Once ground

Upgrade your snacking routine today - shop roasted moong and enjoy the perfect blend of nutrition and taste in every bite

Roasted Moth (Turkish Gram) Lentils Size:Paper Bag (125 g) Archaeologists have found cumin seedsOur Roasted Moth Daal is prepared by roasting whole Moth beans with a high grade olive oil until they are crispy. It is then perfectly spiced with Cumin, Garam Masala (a compound mother spice made from Green Cardamom, Black Cardamom, Clove, Black Pepper, Bay Leaf, Cumin, and Cinnamon) and rock salt. The end result is a snack that has a satisfying crunch and a strong savory flavor. Moth Daal is a super snack that is crunchy and flavorful, while being a