El Salvador | Los Bellotos | Red Bourbon | Washed | Espresso | 250g Filter and the Pacas family’s hard

and the Pacas family’s hard work

Process: Dbl Anaerobic Washed

Between premium paid per kilo

It was fermented for 96 hours as coffee cherry

About: Finca Los Bellotos is a magical place

El Salvador | Los Bellotos | Red Bourbon | Washed | Espresso | 250g Filter and the Pacas family’s hardRegion: Coatepeque, Santa Ana Elevation: 1400 1600 masl About: Finca Los Bellotos is a magical place, perched high up in the mountains close to the Santa Ana Volcano and overlooking the picture perfect Lake Coatepeque. Work at Los Bellotos starts very early in the morning, to account for the thick blanket of fog that often shrouds the farm later in the day. In addition to an early start for the workers, the dense fog also creates a unique microclimate