21 Day Dry Aged T-Bone Steak Weight:20oz Perfectly Balanced: Simply seasoned with

Perfectly Balanced: Simply seasoned with sea salt and cracked black pepper to allow the rich combination of chicken and haggis to shine

With 12 distinct burgers

If you're making burgers or meatballs

That caramelization on the outside of the meat is what transforms a simple gravy into a deep

flame-ready beef patties seasoned to perfection

21 Day Dry Aged T-Bone Steak Weight:20oz Perfectly Balanced: Simply seasoned withExpertly hand carved in Glasgow on the morning of your delivery for peak freshness. The T Bone Steak is the ultimate "best of both worlds" cut, offering two distinct steak experiences in a single, magnificent portion. On one side of the signature T shaped bone, you have the rich, beefy flavour of the Sirloin; on the other, the buttery, melt in the mouth tenderness of the Fillet. At Stack Butcher, we take this classic cut to the next level with our 21