Flank hard-to-cut that are wonderful stewed

hard-to-cut that are wonderful stewed or slowly braised unti the meat is fork tender

WagyuMama’s Body Tallow is a labor of love

Beef Bones

our Tallow comes to you in 4 oz glass bottles

Thank you for supporting our family ranch

Flank hard-to-cut that are wonderful stewedWagyuMama Ranch dry aged Flank Steak is hard to beat! Very flavorful and cooks quickly, with a grain that runs the length of the steak. Great for grilling and slicing thin against the grain for steak salada very versatile steak. Where does a Flank Steak come from Flank steak is a cut of beef taken from the abdominal muscles or lower chest of the steer. Weight: up to 2 lbs