Kopke 10 Year Old White Port 375ml Stout with notes of bread and

with notes of bread and some minerality

pre-fermentative maceration is carried out at low temperature followed by fermentation in stainless steel vats at controlled temperatures

It also complements rich desserts such as crème brûlée

white fruit and sea air

for ageing

Kopke 10 Year Old White Port 375ml Stout with notes of bread andKopke 10 Year Old White Port is a refined and elegant fortified wine from Portugals Douro Valley. Aged for a decade in oak casks, it offers delicate flavours of citrus, dried fruits, almonds, and a hint of honey, with a smooth, lingering finish. Perfect served chilled as an aperitif or paired with light desserts, it showcases Kopkes craftsmanship and tradition in white port production. Winery: Kopke Country: Portugal Region: Douro Bottle: 375ml Alc.