Lou Lou's Kitchen Marinara Pasta Sauce Spring & Easter Hatch Peppers smoked over a

Hatch Peppers smoked over a wood fire will make you think you walked into your favorite BBQ joint with this incredible salsa

summer spritzers

Pair Butternut Squash Seed Oil with flavors of autumn: with Cinnamon Pear

‘Annurca’ apples are firm and crunchy

Perfect Pairs: Fig

Lou Lou's Kitchen Marinara Pasta Sauce Spring & Easter Hatch Peppers smoked over aWithout question, our marinara is special. It's been the centerpiece of countless Lemmo Sunday family gatherings. This tomato sauce recipe has been passed down over multiple generations, dating back to the Old Country. Over the years and from parent to child, the traditional Italian recrip has been under lock and key for over a century. Nearly two decades ago, Lou Ann and her son Tony began submitting their sauces separately in the Italian Festival