Curry leaves coconut chutney podi | Chammanthi podi | Veppilakatti Size:pack of 01 (100gms) All items are prepared in

All items are prepared in small batches and packed fresh to maintain taste and quality

which gives a traditional flavour and helps preserve the pickle naturally

Handcrafted in small batches using ripe nendran bananas

Coconut oil adds a familiar Kerala flavour

The cut mango pickle is sharper and more punchy

Curry leaves coconut chutney podi | Chammanthi podi | Veppilakatti Size:pack of 01 (100gms) All items are prepared inKerala style curry leaves chutney podi with coconut, ready to mix and eat. Curry leaves coconut chutney podi, also known as thenga chammanthi podi or veppilakatti, is a traditional Kerala style dry chutney powder. Product Highlights Authentic Kerala style chutney podi Ready to eat chutney powder Coarse texture for better taste and bite Roasted and ground in small batches Contains no onion, no garlic, no asafoetida Vegan and homemade Home Chef Made