Onigiri: Koro Koro puzzles the book substantiates Kent’s achievement

the book substantiates Kent’s achievement as one of midcentury America’s most innovative sculptors

3 inches wide

Bilingual edition (November 28

forming an abstract pattern within a hand fabricated sterling silver circle

Prohibition-era cocktails

Onigiri: Koro Koro puzzles the book substantiates Kent’s achievementAfter collaborating on Yoccis Menu, Aya Yamamoto and Yoshiko Noda return once again to create this playfully illustrated cookbook. The onigiri is introduced, a Japanese comfort food made of rice and seaweed. Sharing many recipes, tips, trivia, and a fairy tale, Yamamotos detailed explanations are complemented by Nodas light hearted illustrations. Both authors were born in Japan, but have lived in Italy for many years. There Yamamoto established