Pershing's Tankers: Personal Accounts of the AEF Tank Corps in World War I Gift Food historian Rae Katherine Eighmey

Food historian Rae Katherine Eighmey engages readers with wide research and recipes drawn from rarely viewed letters

the aeroplane

The leadership of the Navy at large

Keene argues that the doughboy experience in 1917–18 forged the U

Beginning in the Civil War

Pershing's Tankers: Personal Accounts of the AEF Tank Corps in World War I Gift Food historian Rae Katherine EighmeyDescription edited by Lawrence M. Kaplan Hardcover After the United States declared war against Germany in April 1917, the US Army established the Tank Corps to help break the deadlock of trench warfare in France during World War I. The army envisioned having a large tank force by 1919, but when the war ended in November 1918, only three tank battalions had participated in combat operations. Shortly after, Brigadier General Samuel D. Rockenbach, Chief