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Feature · Product Review

Poaka Free Range Guanciale (Jowl Bacon) Free Range Pork Products bursting with flavour and crispy

Poaka Free Range Guanciale (Jowl Bacon) Free Range Pork Products bursting with flavour and crispyGuanciale is made from the jowls (cheeks) of the pig. We dry cure the jowls in our own cure, then carefully smoke them using native manuka wood smoke. Guanciale is used in many famous Italian cooking recipes as it is very rich and adds incredible depth of flavour. Sold whole (approx 500g) or sliced (200g) pack.

SKU: 41328369030 · From meijijudolehavre.com

4.1
USD14.95 USD39.95

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Ships within 48 hours · Estimated delivery Aug 4 - Aug 9

Description

bursting with flavour and crispy everytime

there will be a range in the weights

You will then understand the true delight of top quality free range pork

The hams are boned out and turn into pork mince packs of 1kg

White Vinegar

Poaka Free Range Guanciale (Jowl Bacon) Free Range Pork Products bursting with flavour and crispyGuanciale is made from the jowls (cheeks) of the pig. We dry cure the jowls in our own cure, then carefully smoke them using native manuka wood smoke. Guanciale is used in many famous Italian cooking recipes as it is very rich and adds incredible depth of flavour. Sold whole (approx 500g) or sliced (200g) pack.

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  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
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