Puno Familia Quispe Grind Type:Pour Over Its clear plastic vessel is

Its clear plastic vessel is very easy to clean

The coffee is then disinfected/sterilized with ozone and transferred to cherry fermentation tanks

with notes of candied papaya

It is fully-washed and later decaffeinated using the EA process

rigorous sorting removes over- and under-ripe cherries before drying begins on African beds under full sun

Puno Familia Quispe Grind Type:Pour Over Its clear plastic vessel isThis delicious lot consists of Caturra and, Bourbon varieties grown Puno in the southern region of Peru, near the Bolivian border. In Perus Puno region, specialty coffee production is becoming increasingly rare due to the dual pressures of climate change and a growing shift toward coca cultivation. Amid these challenges, Delia Capquique Quispe stands out as a vital force in preserving the regions coffee heritage. Based in San Pedro de Putinapunco,