Brovia, Nebbiolo, Barolo, Piedmont, Italy 2020 shrinkflation Natural fermentation

Natural fermentation

The Bardos Verdejo has an intense aroma of white fruits

two brothers

100 proof Straight Rye Whiskey from the Most Awarded American Whiskey or Bourbon brand of 2019

The bunches are de-stemmed and the must moved by gravity into open French oak vats where alcoholic fermentation takes place

Brovia, Nebbiolo, Barolo, Piedmont, Italy 2020 shrinkflation Natural fermentationIn 1863 Giacinto Brovia founded the Brovia estate in the village of Castiglione Falletto, in the heart of the Barolo district. The family has been continually engaged in the growing of grapes and the production of wine since that time. The phylloxera plague, economic upheaval and two wars interrupted production for almost 30 years but, in 1953, two brothers, Giacinto and Raffaele, grandchildren of the founder, resumed full scale wine production.