Cederberg Shiraz Pinot Blanc Hand-harvested and fermented for 10

Hand-harvested and fermented for 10 days

offering a nose of flint

The final recipe was blended and decided on with the help of their community of Social Botanists that planted the plants in the garden

indicating great concentration

this wine features a brilliant purple color with intense aromas of red fruits like raspberry and cherry

Cederberg Shiraz Pinot Blanc Hand-harvested and fermented for 10A powerful and elegant red wine from the high altitude Cederberg Mountains of South Africa, crafted from 100% Shiraz grapes. This wine undergoes maturation for 15 months in French oak barrels, resulting in a complex bouquet of red cherries, mulberries, and plums, complemented by notes of clove, cracked black pepper, and subtle mocha. On the palate, it is full bodied and opulent with a velvety texture, silky tannins, and a long, savory finish featuring