Porcini & Sage Infused Olive Oil Faire adding to salads

adding to salads

sustainably sourced sardines

The olive wreath motif brings a touch of Mediterranean charm to your gatherings

herbaceous blend that adds an elegant kick of umami to all dishes

Try reducing in a saucepan for a baked ham glaze

Porcini & Sage Infused Olive Oil Faire adding to saladsThe earthy, savory aromas of porcini mushrooms and fresh sage leaves are combined beautifully in this infused olive oil. We love using it to make grilled cheese, mushroom, and gruyere omelets in a cast iron skillet or swirling a few spoonfuls into fall soups and bean stews. Culinary Perks: Fabulous for an umami boost with Cacio e Pepe pasta and risotto, it is also a perfect secret ingredient for enhancing homestyle gravy and is adored drizzled over