Giffard Coconut Syrup 1L Basil Acidity Regulators: Malic Acid E(

Acidity Regulators: Malic Acid E( 296)

Ingredients: Lentil

this is sure to leave you craving for more

Experience the flavours of the Mediterranean with Ina Paarman's Olive Oil & Rosemary Coat & Cook Sauce

as well as a thickening agent in sauces and gravies

Giffard Coconut Syrup 1L Basil Acidity Regulators: Malic Acid E(Pure sugar syrup made from coconut milk and milk proteins. Taste Very aromatic, fresh coconut milk, grated coconut flesh, lightly toasted coconut aftertaste. Ingredients Sugar, water, coconut cream, natural coconut flavouring, MILK protein, emulsifier: sucrose esters of fatty acids. Useful information Store in a dry, clean and cool place (maximum 25C) Tasting Advice To dilute with water or sparkling water. To flavor hot or cold coffees, teas, hot