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Castello di Tassarolo Gavi fermentation with indigenous yeast in

Castello di Tassarolo Gavi fermentation with indigenous yeast in100% Cortese from Gavi, Piemonte. Medium bodied and mineral driven with notes of orchard fruit and citrus. Fresh acidity. Biodynamically farmed.

SKU: 52216091839 · From meijijudolehavre.com

4.0
USD25.95 USD51.95

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Description

fermentation with indigenous yeast in neutral tanks

fresh and expressive with crushed berry

aromatic and high-acid Austrian grape

Full-throttle Napa Cab aged in mostly older French oak

Garnacha Blanca

Castello di Tassarolo Gavi fermentation with indigenous yeast in100% Cortese from Gavi, Piemonte. Medium bodied and mineral driven with notes of orchard fruit and citrus. Fresh acidity. Biodynamically farmed.

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