White Truffle Salt 2.5%, 3.5oz (100gm) Saffron it delivers restaurant-quality crust and

it delivers restaurant-quality crust and depth on beef

the heartland of Italian olive growing

hickory and garlic to give you that perfect bbq taste

the current 5th generation owner of Yamaroku Shoyu took action and became a disciple from that company to learn how to build a kioke

or added to meat and vegetable dishes

White Truffle Salt 2.5%, 3.5oz (100gm) Saffron it delivers restaurant-quality crust andElegant and different than the traditional Truffle Salt (truffles are slowly dehydrated), the Selezione Tartufi collection of salts are amazing and versatile products. Once they come in contact with any moisture, the flavor blooms! There is no limit ion where and how to use it: on eggs, salads and meats, fish and soups: for sure an important staple in any gourmet pantry! White truffle.