Olga Raffault, Cabernet Franc, Chinon Rosé, Loire Valley, France 2025 lowalcohol That mash bill is identical

That mash bill is identical to Basil Hayden’s bourbon’s mash bill

was able to fully ferment

Leonardo Bussoletti

The winemaking style is traditional

Store upright

Olga Raffault, Cabernet Franc, Chinon Rosé, Loire Valley, France 2025 lowalcohol That mash bill is identical100% Cabernet Franc. Raffault uses 50% certified organic estate fruit (from sandy, gravelly, flat parcels along the Vienne) and sources the other 50% from a neighboring grower in conversion to organic farming. All of the wine is made from hand harvested fruit in the Raffault cellar. Half of the fruit is pressed directly as whole clusters and the other half is saigne. The fermentation takes place spontaneously with native yeasts in stainless steel