American Wagyu Outside Skirt Steak live-seafood and shines in quick pickles

and shines in quick pickles or even behind the bar

Preserved in a light umeboshi plum vinegar

With its signature fat cap

As is the case with many fresh and wild ingredients

*Please note: this item is purchased at auction and packaging may vary

American Wagyu Outside Skirt Steak live-seafood and shines in quick picklesSkirt Steak is prized for its intensely juicy flavor and its relative ease of cooking. It will take on any marinade nicely and grill up quickly for an easy but marvelous weeknight meal. We are incredibly proud to represent American Wagyu partners from throughout the American West. With herds grazing on thousands of acres, American Wagyu represent hybrid cattle breeds from America and Asia American Blank Angus and Japanese Kuroge Washu. The resulting