Vignetti Luigi Oddero e Figli, Langhe Rosso "Convento" DOC, Piedmont, Italy 2023 walk-around Body: Medium and smooth

Body: Medium and smooth

and Malbec are blended in to provide additional softness

although the wines are not certified organic

concentrated fruit that defines the “La Crau” bottling

It is made with 80% New York organic corn and 20% English Golden Promise barley

Vignetti Luigi Oddero e Figli, Langhe Rosso "Convento" DOC, Piedmont, Italy 2023 walk-around Body: Medium and smoothA blend of Dolcetto, with some Barbera and a touch of Nebbiolo for structure from vineyards around the cellar at Santa Maria. Varietals are naturally fermented in stainless steel, assembled and matured for 6 months or so in cement (with the Nebbiolo component in cask) with spontaneous malo, and then assembled in the late Spring after harvest for bottling. Light and crunchy with violet y berry fruit that speaks of its Dolcetto majority, yet with decent