Killahora Pom'O Sangiovese white-fleshed peach and rhubarb

white-fleshed peach and rhubarb

reflecting the story behind the acquisition of his vineyard

A distinguished red wine from the Rhône region of France

Nose: Light fresh texture with notes of vanilla and dried berry aromas

vanilla and soft sweet spices (ginger)

Killahora Pom'O Sangiovese white-fleshed peach and rhubarbCrafted in County Cork from rare Irish apples, Killahora Pom'O is a unique apple aperitif inspired by French pommeau. It is made by blending bittersweet apple juice with fine apple brandy and aging the mixture in Irish whiskey barrels for over a year. The result is a rich, aromatic drink featuring notes of baked apples, butterscotch, and warming spices. Traditionally served lightly chilled as an aperitif, it also pairs exceptionally well with mature