Vol. XVIII · Free shipping $75+ · Read the collection
Feature · Product Review

'Curds' Culture You can make your own

'Curds' Culture You can make your ownCurd Cheese Culture (MM100) In cheese making, culture is used to ripen the milk. Essentially, this means you are acidifying the milk so that rennet can be added. There are many different types of culture used for various types of cheeses such as soft cheese, hard cheese, moldy cheese etc. For this Wisconsin Cheese Curd Kit we use MM100, a mesophilic starter culture. Store in the Freezer at all times for maximum shelf life. This culture will last about

SKU: 71062849382 · From meijijudolehavre.com

4.3
USD10.00 USD31.00

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Ships within 48 hours · Estimated delivery Aug 16 - Aug 21

Description

You can make your own Fresh Mozzarella (aka

hard cheese

Try Jalapenos

Wine or Liquid Smoke

like mozzarella

'Curds' Culture You can make your ownCurd Cheese Culture (MM100) In cheese making, culture is used to ripen the milk. Essentially, this means you are acidifying the milk so that rennet can be added. There are many different types of culture used for various types of cheeses such as soft cheese, hard cheese, moldy cheese etc. For this Wisconsin Cheese Curd Kit we use MM100, a mesophilic starter culture. Store in the Freezer at all times for maximum shelf life. This culture will last about

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