Domaine de la Bouïssiere, Beaumes de Venise, Southern Rhône, France 2021 consignment After the wine is racked

After the wine is racked off the skins

Audrey and her sisters use native

El Pacto del Alto Najerilla 2022 offers a nuanced journey through its subtly mature personality and gently fragrant essence

Kosher for Passover

Its lively palate showcases succulent fruit interwoven with supple tannins

Domaine de la Bouïssiere, Beaumes de Venise, Southern Rhône, France 2021 consignment After the wine is racked80% Grenache, 20% Syrah on clay limestone soil Old school full and lush, full of dark berry fruit and brambles. Domaine de le Boussiere is run by the Faravel brothers Thierry and Gilles, whose  father Antonin started working for Pierre Amadieu in 1942, one of the great old houses at the time. Antonin is most remembered as planting the most mountain vines in the Gigondas area in the 1960s. Today the Faravels farm 9 hectares in the Col du Cayron