Kabaj Goriška Brda Friulano Ravan 2019 tag aromas of baked apple pie

aromas of baked apple pie

The Cuvée is the result of the harmonious blend

Light yet incisive

The Lindes project is part of a quiet revolution in Rioja: thanks to recent DOCa changes

a corner of the region that had vastly more vineyard a century ago before phylloxera and the textile mills of Biella emptied the hills

Kabaj Goriška Brda Friulano Ravan 2019 tag aromas of baked apple pieThis energetic orange wine is made entirely from Friulano, a grape locally known in Slovenia as Ravan. Spending a week on its grape skins and a full year resting in oak, this bottle serves up a fascinating, bone dry texture with a wonderfully round, almost velvety weight. On the palate, expect a savory and sun kissed mix of ripe quince, wild field herbs, and golden peaches, spiced up with a tickle of white pepper. It is a gorgeous, food loving white