Bob's Red Mill Whole Grain Sweet White Sorghum Flour, Gluten Free, Non-GMO 624gm promo carefully hand selected

carefully hand selected

can be used cold or baked

Place in microwave and heat for 2-3 minute

a variant of fried noodle common in Indonesia

Canola oil (23%) (Antioxidant: Vitamin E)

Bob's Red Mill Whole Grain Sweet White Sorghum Flour, Gluten Free, Non-GMO 624gm promo carefully hand selectedBob's Red Mill Gluten Free Sweet White Sorghum Flour Sorghum grains are unrelated to wheat, so they are suitable for those with celiac disease or a gluten intolerance. Traditionally, this gluten free flour has been used to create pancakes, porridges, beer and flatbread such as jowar roti in India. It can also substitute for other grains in cakes, cookies, breads and muffins. Due to its mild taste and smooth texture, sorghum flour is a great choice to