Arnot-Roberts Sauvignon Blanc, Yorkville Highlands, USA 2022 Chablis has no business being this

has no business being this good

wild strawberry

A cool glass of Tempier rouge

the grapes are pressed and left on skins for 6-12 hours with wild yeast cold fermentation in 1000 liter oak barrels

featuring a firework display of fragrant earth and floral notes on the long

Arnot-Roberts Sauvignon Blanc, Yorkville Highlands, USA 2022 Chablis has no business being thisThe gnarled old Sauvignon Blanc vines at the Randle Hill Vineyard were planted in 1982 in the Yorkville Highlands of Mendocino County. This rugged and remote site is farmed organically on a steep hillside of eroding shale, situated at 1,100 elevation, where it enjoys warm days and cool nights. We love the mineral driven Sauvignon Blancs of Frances Loire Valley and have long hoped we would find a site here in California that could grow Sauvignon Blanc