SC Santoku 180mm (7.1 in) ZDP189 Oak : 220grit(Blue/Coarse) / 1000grit(Blown/Medium)Stone Type:

: 220grit(Blue/Coarse) / 1000grit(Blown/Medium)Stone Type: Soaking (220grit) / Soaking (1000grit)Dimension:  185× 63× 25mm ( 7

some people cook with this one knife

: 800grit / 6000 gritStone Type: Soaking (800grit) / Splash (6000grit) Contents: PB-04 Whetstone (Bonded to stand/base)Dimension: 185 × 63 × 25 mm (7

making it a favorite among traditional Japanese blacksmiths and professional chefs

Handle: Camo

SC Santoku 180mm (7.1 in) ZDP189 Oak : 220grit(Blue/Coarse) / 1000grit(Blown/Medium)Stone Type:Type: Santoku Finish: Polished Blade Length: 180 mm (7. 1 in) Core Edge Steel: ZDP189 Stainless Steel HRC (Rockwell Hardness): 65 67 Handle: Burned Oak Bevel: Double Bevel Place of Origin: Seki The universal and representative all purpose knife for home use has the strengths of both the traditional nakiri and the Western butcher's knife. Santoku means "three uses" or "three virtues," derived from its flexibility in cutting meat, fish, and vegetables.