Chataeu De Saint Cosme CDR Le Poste 2010 (White) belly resulting in a buttery texture

resulting in a buttery texture and a luxurious mouthfeel

but also without the excesses of tannin and volatile acidity that sometimes plagued ancient vintages

and impact

full-bodied

• Feedsafe Accredited Feed Manufacturer• NCMC Service Processing Booyong• Moving towards a net carbon positive by installing a biogas plant

Chataeu De Saint Cosme CDR Le Poste 2010 (White) belly resulting in a buttery textureThe 2010 Cotes du Rhone Le Poste is slightly more restrained and medium bodied, without the exotic, almost over the top fruit of the 2009. It has taken a while, but one of my favorite producers in the southern Rhone, Louis Barruol of Saint Cosme, is getting very good publicity just about everywhere I look. It is certainly well deserved, considering the broad range of wines he produces, from his inexpensive and over delivering Cotes du Rhones and Vins