Bodegas Emilio Lustau Vermut Tinto Nv Canaiolo just north of the town

just north of the town of Gorizia

well-judged berry fruit extraction

It’s a beautiful expression of Morgon

Still a little austere and with plenty of acidity on the palate yet transparent and fluid and with the tannins having softened out and integrated

It is full of fruit

Bodegas Emilio Lustau Vermut Tinto Nv Canaiolo just north of the townThe Wine This red vermouth is crafted from two sherry wines chosen by enologist Manuel Lozano. One is a sweet, velvety Pedro Ximenez, and the other is a dry, nutty Amontillado, each aged for 10 years in their respective soleras. Over ten botanicals and aromatic herbs, including gentian, sage, absinth, coriander, and orange peel, are macerated separately with these wines to extract their optimal aromas. The master blender then skillfully merges the