Pirovano Merlot region_emilia-romagna Completely dry on the palate

Completely dry on the palate with reminders of almonds

Suitable for Vegetarians

Originally created for the Danish market where Italian wines are incredibly popular

layered nose of light white fruit

Chardonnay and Arinto grapes from the Barraida region are perfectly blended and spend at least 12 months on lees

Pirovano Merlot region_emilia-romagna Completely dry on the palateA beautifully light Merlot from northern Italy, courtesy of Cantine Pirovano, who harvest grapes from the Veneto region for this wine. Ruby red with violet reflexes, the bouquet brings forest berries and bramble, whilst the fruity palate shows blackberry and blackcurrant alongside soft tannins. The pleasantly fruity finish hints at liquorice and forest floor. Try with roasted chicken, stewed beef, and a variety of semi hard and nutty cheeses. The