India Ratnagiri Scoby Anaerobic 72h Current Coffees Jasmine petals

Jasmine petals

sometimes having less than 100-200 trees per farmer

the Layo Teraga cooperative provides market access for its smallholder members that would otherwise not have existed in Guji

Using thermal shock and precision yeast fermentation

Each box is designed to showcase a range of origins and styles

India Ratnagiri Scoby Anaerobic 72h Current Coffees Jasmine petalsWith vibrant notes of rose and lavender, this coffee delivers remarkable complexity and structured acidity, making it the best weve tasted in 2024possibly ever. Processed with a specific yeast strain and lactic acid bacteria similar to a kombucha SCOBY, and crafted using Mr. Patre's innovative fermentation techniques, it showcases the distinct and celebrated flavors of Indian coffee like no other. Intense and complex aroma of rosewater and lavender.