Barn Owl No.31 fruited in our humble opinion

in our humble opinion

I feel like I’ve tried every nonalcoholic beer out there

Double Barrel Aged CHUNK spent 12 months maturing in bourbon barrels before making its way into rhum barrels in April of 2023

It's feisty and warming

This extremely limited variant spent additional time conditioning on peaches and apricots

Barn Owl No.31 fruited in our humble opinionBarn Owl is a series of one off, barrel aged creations that are released sporadically throughout the year, just as soon as we deem them ripe for picking. Our 31st blend is a mix of spontaneous ales (meaning theyre fermented with wild yeast, not occurring as a result of a sudden inner impulse) that fermented on pressed Sauvignon Blanc skins from the friendly folks at Paradise Grapevine. It's the perfect option for those who love low acidity, saison