Kenya Mutitu Kirinyaga | AA Coffee | MICROLOT | Single Origin Coffee Coffee in parabolic dryers

in parabolic dryers

this Fazenda Santa Clara microlot is a story of quiet innovation and elevated craft—a forward-thinking farm in a rising region producing aromatic

The high quality dense beans are then cleaned of the leftover mucilage

laid the groundwork for this legacy

What Is Washed Coffee Processing

Kenya Mutitu Kirinyaga | AA Coffee | MICROLOT | Single Origin Coffee Coffee in parabolic dryersThis Kenya coffee from the Mutitu Factory in Kirinyaga is a specialty grade, single origin Arabica renowned for its vibrant fruit character, wine like acidity, and exceptional sweetness. Grown at elevations of 1,5002,000 MASL on the fertile slopes surrounding Mount Kenya, this washed coffee showcases the distinctive qualities that have made Kenyan coffee one of the most sought after origins in the world. Cupping Notes: Dried citrus zest and savory