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1977 Seppelt Para Liqueur Port 750ml Grand Cru wild-yeast fermented

1977 Seppelt Para Liqueur Port 750ml Grand Cru wild-yeast fermentedStyle: PORT Vintage: 1977 Region: BAROSSA VALLEY Country: AUSTRALIA First released in 1953, the wine commonly known as Para Port is based on Grenache, Shiraz and Mataro, matured in seasoned oak barrels for around 28 years. The first releases of 'Para Port' were 1922, 1925, 1927, 1930, 1933, 1939, 1944 and 1947. The vintage date, however, refers to the oldest component of the blend, which conflicted with the then new labelling standards. A series of

SKU: 30467317315 · From meijijudolehavre.com

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Description

wild-yeast fermented

There is power on the palate

Marsanne and Roussanne

The excellent 2015 vintage provided ideal ripening conditions

🥇 2021 International Wine (China) Grand Prix (IWGC) – Gold Medal

1977 Seppelt Para Liqueur Port 750ml Grand Cru wild-yeast fermentedStyle: PORT Vintage: 1977 Region: BAROSSA VALLEY Country: AUSTRALIA First released in 1953, the wine commonly known as Para Port is based on Grenache, Shiraz and Mataro, matured in seasoned oak barrels for around 28 years. The first releases of 'Para Port' were 1922, 1925, 1927, 1930, 1933, 1939, 1944 and 1947. The vintage date, however, refers to the oldest component of the blend, which conflicted with the then new labelling standards. A series of

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