Honduras Alexis Pineda Kuma Coffee *PLEASE NOTE: JBC no longer

*PLEASE NOTE: JBC no longer puts roast dates on their bags but guarantee shipment within 48 hours of roasting your coffee

each separate density grade is moved to pre-drying tables to be hand-sorted for imperfections and gently dried to the touch

Roasted and blended for flavor intensity and sweetness

Our recommended starting point for espresso extraction is 18 grams in

they are washed

Honduras Alexis Pineda Kuma Coffee *PLEASE NOTE: JBC no longerSweet, complex, and fruit forward, this washed Pacas from Santa Brbara opens with notes of red grape and hibiscus, finishing with refined sugar and maple. Alexis Pineda farms in the community of El Sauce, where he learned coffee cultivation from his father and grandfather. After inheriting a plot that had long been managed conventionally, Alexis began focusing on specialty coffee, improving cherry selection and refining his processing methods. This