Ultra Thin Edible Film madagascar and perfect for light touch-ups

and perfect for light touch-ups to an already sharp

their calibration (when necessary) selection and packaging

One stick lasts 4-6 months

You may monitor the food temperature by the LCD screen

Up to 12 different families such as creams

Ultra Thin Edible Film madagascar and perfect for light touch-upsDescription Different sizes More These ultra thin and semitransparent discs instantly dissolve when in contact with oil or liquid ingredients with low water content. Molecular gastronomy Chef Ferran Adria of el Bulli uses them creatively to impress diners with preparations such as disappearing liquid raviolis, clear canapes, paper cocktails, flavored crispy handkerchiefs, transparent turnovers, thinnest crepes in the world, Napoleon, invisible pasta