Domaine de la Couvette Beaujolais Blanc sub-type_mead passing in an aftertaste with

passing in an aftertaste with fine nuances of maturation

Try with pork

floral and citrus layered bouquet

roasted almond

The annual temperatures

Domaine de la Couvette Beaujolais Blanc sub-type_mead passing in an aftertaste withDomaine de la Couvette produce vegan vegetarian friendly, organic Beaujolais wines. The Chardonnay grapes for this Beaujolais Blanc are manually harvested from 7 year old vines before undergoing traditional cold vinification and ageing in tank. The result is a light yellow wine with a fruity, floral and mineral nose alongside citrus notes. Elegant and supple on the delightfully fruity palate. Try with seafood, chicken, flavoursome fish, soft or light