INSTANT COFFEE - COLOMBIA MOKKA NATURAL ARCHIVED honoring community

honoring community

Mexico is a stunning example of precision and purpose in fermentation

with harvest seasons requiring the coordination of 20–40 pickers each day while overseeing processing at the wet mill

Monteblanco’s Watermelon - Melon Washed is a radiant expression of Rodrigo Sanchez’s innovation in coffee processing

sun-dried for 15–17 days

INSTANT COFFEE - COLOMBIA MOKKA NATURAL ARCHIVED honoring communityThis rare Natural Mokka from Rodrigo Sanchez at his farm Las Veraneras in Huila is a stunning expression of careful fermentation and slow drying. After a 24 hour anaerobic fermentation and nearly a month of drying, it bursts with deep, spiced complexity think clove, mulberry, molasses, and pomegranate. A limited gem from Rodrigo Sanchezs 2024 harvest that we kept in our deep freezer at 30f vacuum sealed. Perfect for adventurers and explorers, this