Hokkaido Scallop Gyoren Sashimi Grade Malossol or in seafood soups

or in seafood soups

Suitable For

locking in its natural freshness and flavor for a longer shelf life without compromising on taste

resealable airtight canister to protect its delicate aroma

where the sake is unfiltered and unpasteurized (Namagenshu)

Hokkaido Scallop Gyoren Sashimi Grade Malossol or in seafood soupsHokkaido Scallop Gyoren Sashimi Grade Premium Sashimi Grade Scallops Description: 1. Product Overview Origin: Sourced from the pristine waters of Hokkaido, Japan. Key Characteristics: Sashimi Grade Scallops Hand selected, fresh scallops perfect for raw consumption. Size S, 2L, 3L Large, plump, and tender scallops with a naturally sweet flavor. Fresh & Sweet Flavor Delicate and buttery texture with a clean, oceanic taste. Suitable For: Sashimi & Sushi