Maxx Cold MXCB72HC Equipment Stand, Refrigerated Base General Cutting Board: A 10-inch wide

Cutting Board: A 10-inch wide cutting board offers ample space for efficient sandwich and salad assembly

The LED interior lighting not only enhances visibility but also adds a touch of elegance to your display

Temperature Maintenance: A specially-designed air-flow system ensures that the food pans remain within a constant temperature range of 33-41 degrees Fahrenheit without drying out the product

featuring a stainless steel front

(3) wire shelves

Maxx Cold MXCB72HC Equipment Stand, Refrigerated Base General Cutting Board: A 10-inch wideMaxx Cold X Series Refrigerated Chef Base, 11. 1 cu. ft. capacity, temperature range 33F to 41F, (4) drawers, forced air refrigeration, automatic defrost, stainless steel interior & exterior, (4) 5" swivel casters, side mounted compressor, R290 Hydrocarbon refrigerant, cETLus, ETL Sanitation