Domaine Normand Pouilly Fuisse food-match_chicken by the infusion of the

by the infusion of the famous “Amaretti del Chiostro di Saronno” cookies

white stone fruit and flowers with a rounded palate of good minerality supported by refined citrus zest characters

Only a select few botanicals are used to achieve flavour precision

mouth watering finish of incredible length

Salford Rum Company is inspired by Caribbean rum and spice imports into Salford Docks during the early 1900s

Domaine Normand Pouilly Fuisse food-match_chicken by the infusion of theA complex Pouilly Fuisse (Burgundy) wine from Domaine Normand, whose Jurassic limestone clay vineyards produce Chardonnay grapes from vines of an average age of 30 years. The 12 month process includes long fermentation with natural yeasts before resting on lees for excellent structure and balance, wit 5 to 8 years bottle ageing potential. This Pouilly Fuisse is golden with green highlights and a fine, layered nose of light white fruit, flint like