With Love From The Cape: Cabernet Sauvignon Producer_Chateau Valoux Hand picked grapes go through

Hand picked grapes go through cold soaking and fermentation with selected yeasts at low and controlled temperatures

a slice of pink grapefruit and sprig of thyme

with fermentation in stainless steel

Short cool maceration is followed by fermentation and lying on fine lees before bottling

David Flint Wood

With Love From The Cape: Cabernet Sauvignon Producer_Chateau Valoux Hand picked grapes go throughWith Love From The Cape, Cabernet Sauvignon by Rascallion Wines is a deliciously smooth red aged in French oak barrels for 10 months. Juicy dark plum fruit flavours on the initial taste with a rich velvet mid palate. Subtle notes of milk chocolate and oaking. Finishing with soft round tannins. Try with roast leg of lamb, rich beef and earthy vegetable dishes. Founded in 2017, Rascallion Wines is a joint venture between founder and wine marketer, Ross