Giribaldi Conca d'Oro Nebbiolo D'Alba 37.5cl where the influence of the

where the influence of the Tejo River is felt

An overarching sensation of tremendous freshness

This flows to grapefruit acidity and a hint of pineapple creating a fresh cleansing finish

and slightly coastal

with use of renewable energy from an innovative photovoltaic system

Giribaldi Conca d'Oro Nebbiolo D'Alba 37.5cl where the influence of theThe grapes for this delicious wine by Mario Giribaldi come from the vineyards located in an area called "Conca d'Oro" in Montelupo Albese, 1. 68 hectare in total. After a 40 day rest in a steel tank it is elevated into barriques for 15 months maintaining the typical characteristics of the grape. The wine is then left to mature in bottle for at least six months. Intense ruby in colour with orange reflections. Aromas of rose, raspberry, vanilla and