Vol. XVIII · Free shipping $75+ · Read the collection
Feature · Product Review

Funayuki 120mm (4.7in) Blue#2 Stainless Clad ZDP-189 Powder Steel –

Funayuki 120mm (4.7in) Blue#2 Stainless Clad ZDP-189 Powder Steel –Type: Funayuki Finish: Kurouchi Blade Length: 120mm (4. 7 in) Construction: Awase Core Edge Steel: Aogami (Blue) #2 HRC (Rockwell Hardness): 60 61 Handle: Magnolia Octagonal (Resin Ferrule) Bevel: Double Bevel Place of Origin: Tosa, Japan Anglers initially used these all purpose knives to make cook fish and vegetables onboard their boats. Their design incorporates aspects of Usuba and Sashimi knives. It's versatile like the Santoku but has a sharper

SKU: 48406573212 · From meijijudolehavre.com

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Description

ZDP-189 Powder Steel –

:1000gritStone Type: SoakingDimension: 205x 75x 36mm ( 8

Blade Length: 270mm (10

5 mm) and slices off the head of medium-sized fish (up to 50 cm) with ease

it handles jobs that are too detailed or delicate for larger knives

Funayuki 120mm (4.7in) Blue#2 Stainless Clad ZDP-189 Powder Steel –Type: Funayuki Finish: Kurouchi Blade Length: 120mm (4. 7 in) Construction: Awase Core Edge Steel: Aogami (Blue) #2 HRC (Rockwell Hardness): 60 61 Handle: Magnolia Octagonal (Resin Ferrule) Bevel: Double Bevel Place of Origin: Tosa, Japan Anglers initially used these all purpose knives to make cook fish and vegetables onboard their boats. Their design incorporates aspects of Usuba and Sashimi knives. It's versatile like the Santoku but has a sharper

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