Stevia cut flowers turning a peach hue and

turning a peach hue and ripening to a cherry-rose

Pair with other citrus

In sweet foods such as marmalade

this sturdy ingredient holds up extremely well to heat and prolonged cooking times and can be added at the beginning of cooking to braises and stews

Palm heart is also called Lobster of Vegetables

Stevia cut flowers turning a peach hue andStevia is an intensely sweet tasting, zero calorie plant herb, originally from South America, which is a natural sugar substitute. It is naturally very sweet and considered 100 to 200 times sweeter than sugar, but it doesnt raise blood sugar levels like sugar and other artificial sweeteners do. It has been used as a sweetener and medicinal herb in various cultures around the world for centuries but has only gained modern popularity in recent years.