Stimson Estate Cellars Cabernet Sauvignon 2019 grandcru the estate has expanded its

the estate has expanded its vineyards to over 240 hectares

Fermentation is carried out in stainless steel tanks to preserve the fresh fruit characteristics and the inherent minerality of the Chardonnay

The microclimate is cooler than lower Chianti areas

tightly knit Champagne of remarkable purity and freshness

They employ meticulous vineyard management and winemaking techniques

Stimson Estate Cellars Cabernet Sauvignon 2019 grandcru the estate has expanded itsWinery Background and History Stimson Estate Cellars is a value focused label produced by Chateau Ste. Michelle, Washington States oldest and most acclaimed winery, established in 1934. The Stimson label honors Frederick Stimson, a 19th century timber baron whose estate became the site of Chateau Ste. Michelles Woodinville winery. Stimson Estate Cellars offers approachable wines that reflect the Columbia Valleys terroir, making quality Washington