Grandma's Boy: Purple Plum cellar and refermented with whole Sémillon

and refermented with whole Sémillon grapes -- a golden-skinned grape native to the Bordeaux region

What it smells and tastes like: Brewed with a neutral yeast

Volume 1: Rich and velvety malt body with bold notes of milk chocolate and caramelized sugar

This mix pack features 6 x 473mL cans:

2% it’s one to enjoy most responsibly

Grandma's Boy: Purple Plum cellar and refermented with whole SémillonGrandmas Boy is a Wild Ale blend made in the Bellwoods solera style. Repeatedly, foeder aged beer is blended with a small percentage of fresh beer to create something spritzy and layered, with brett character, stone fruit flavour, and soft minerality. This variant is conditioned on fresh purple plums from Warner's Farm, which were processed by our team's very own hands here at the brewery (so we can absolutely say it was made with love.).